GEVORKIAN WINERY ARIATS KANGOUN CARBONIC KARASI WHITE WINE ARMENIA 2022
Gevorkian Ariats Kangoun Carbonic Karasi hails from Armenia, one of the oldest wine-producing countries in the world. Crafted from the Kangoun grape variety, grown in the fertile Ararat Valley, this wine undergoes a unique 15-day carbonic maceration process, where whole berries ferment inside their skins without the addition of sulfites. After fermentation, the wine is aged for six months in century-old Armenian clay amphorae, known as karases, which impart a distinctive character to the final product. With an alcohol content of 12.5%, this wine showcases the rich heritage of Armenian winemaking.
GEVORKIAN WINERY ARIATS KANGOUN CARBONIC KARASI WHITE WINE ARMENIA 2022
Gevorkian Ariats Kangoun Carbonic Karasi hails from Armenia, one of the oldest wine-producing countries in the world. Crafted from the Kangoun grape variety, grown in the fertile Ararat Valley, this wine undergoes a unique 15-day carbonic maceration process, where whole berries ferment inside their skins without the addition of sulfites. After fermentation, the wine is aged for six months in century-old Armenian clay amphorae, known as karases, which impart a distinctive character to the final product. With an alcohol content of 12.5%, this wine showcases the rich heritage of Armenian winemaking.
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Description
Gevorkian Ariats Kangoun Carbonic Karasi hails from Armenia, one of the oldest wine-producing countries in the world. Crafted from the Kangoun grape variety, grown in the fertile Ararat Valley, this wine undergoes a unique 15-day carbonic maceration process, where whole berries ferment inside their skins without the addition of sulfites. After fermentation, the wine is aged for six months in century-old Armenian clay amphorae, known as karases, which impart a distinctive character to the final product. With an alcohol content of 12.5%, this wine showcases the rich heritage of Armenian winemaking.
